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Special

Highlights

Highlights

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    Breakfast By The Ocean

    Saturday, Sunday & Public Holidays: Breakfast served 9–11am
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    All Day Menu

    Served all day
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    Group Feast

    $340
    We recommend this menu for groups above 6 so that we can offer you quicker service and plenty of food to enjoy
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    Drinks Menu

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    Sample Wedding Dinner

Our

All Day Menu

Beach Classics

  • Home Baked Bread Basket

    $70
    olive oil balsamic

  • Charcuterie platter

    $150
    pickles, homemade focaccia

  • Mac & Cheese Croquettes

    $90
    black truffle mayo

Seafood Starters

  • Oysters

    6 oysters natural / 9 oysters natural 210 | 300 6 oysters Kilpatrick / 9 oysters Kilpatrick 260 | 300

  • Hot Seafood Platter

    $370
    crispy salt & pepper squid, whitebait, soft shell crab, grilled tiger prawns & octopus

  • Crispy salt & pepper squid

    $135
    sweet chilli

Small Plates

  • Hummus

    $120
    olives, crudité & sourdough

  • Prawn & Chorizo

    $160
    white wine & flat bread

  • Burrata

    $130
    tomatoes, basil & rocket

  • Sustainable Atlantic Crab

    $150
    avocado on toast, chilli, lime & coriander

  • Roast Scallops

    $170
    cauliflower & smoked paprika butter

Salads

  • Poached Salmon

    $160
    raddichio, rocket, frisse, grilled corn, soft egg, shaved radish & herbs

  • Chargrilled Wagyu Beef

    $175
    Lantau leaves, walnuts, parmesan & balsamic cream

  • Lantau Caesar

    $130
    bacon (optional), soft egg, croutons, parmesan & anchovy infused dressing

  • Toasted Quinoa

    $135
    Greek feta, kale, beans, olive oil, lemon & pickled chilli

Mains

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    All Day Menu

    Served all day

  • Beer Battered Barramundi

    $190
    green salad, coleslaw & chips, lemon & tartar sauce

  • Six Bone Pork Spare Ribs

    $185
    apple slaw & fries

  • Brined & Roasted Spring Chicken

    $180
    grilled greens & chipotle mayonnaise

  • Eggplant Arrabiata Rigatoni

    $170
    roast eggplant, garlic, chilli, tomato & parmesan

  • Cheeseburger

    $185
    200g Wagyu pattie served medium Emmental cheese, bacon, fried egg, smoked tomato relish & fries

  • Homemade Pork Sausages

    $180
    caramelised onion & polenta

Steak & Seafood

  • 300g Rangers Valley Wagyu Hanger Steak

    $320
    Served with mixed salad & fries or sweet potato fries & choice of sauces

  • Grilled Octopus

    $210
    confit potato, rocket, almonds & olive tapanade

  • 250g Gippsland Grass-fed Rib Eye Steak

    $295
    Served with mixed salad & fries or sweet potato fries & choice of sauces

  • Surf & Turf

    $130
    any steak & add grilled prawns

  • Pan Fried Sea Bass

    $260
    cherry tomatoes, chickpeas & romesco sauce

Sides

  • Fries, Sweet Potato Fries, Salad, Green Vegetables

    $70

Our Signature

Sweets

Desserts

  • Chocolate Brownie

    $80
    berry cream

  • European Cheeses

    $100
    quince paste, olive oil & rosemary crackers

  • Homemade Ice Creams

    $45 per scoop

  • Summer Berry Pavlovas

    $85
    raspberry ice cream